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Herbs - Seed for Microgreens

Showing 1–18 of 27 results

Amaranth Red – Line

4,90 105,00 

Amaranth Red – Line

4,90 105,00 

Red Amaranth is a vegetable variety that has been highly valued since the earliest South American civilisations. Today, in Europe, it’s among the most popular for the production of microgreens: in fact, its leaves, which have a bright violet colour and are rich in protein and iron, give beauty and substance to any recipe.

Anise – Wonder

4,90 90,00 

Anise – Wonder

4,90 90,00 

Organic Anise microgreens are an aromatic culture that cannot be missed on the tables of those seeking a unique flavour for their recipes. Non-GMO Aniseed microgreens have a fresh liquorice flavour, which makes them a perfect addition especially for your desserts.

Anise hyssop – Menhir

9,80 194,40 

Anise hyssop – Menhir

9,80 194,40 

Organic Anise hyssop or Anise mint seeds are a type of aromatic perennial crop, perfect for the production of microgreens and flowers. The non-GMO microgreens of Anise hyssop have a fresh and delicate flavour of liquorice and mint, making them perfect as an addition to your desserts and more.

Borage – Campari

5,20 110,00 

Borage – Campari

5,20 110,00 

Organic Borage microgreens are characterised by their fresh, intense flavour and crunchy texture. What makes them highly appreciated, however, is also the fact that, if cultivated with care and patience, they turn into beautiful blue edible flowers that will beautify both your vegetable garden and your dishes.

Calendula – Sunshine

3,00 70,00 

Calendula – Sunshine

3,00 70,00 

Calendula is best known for its flower, but did you know that it is also edible? From the seeds, in fact, grow verdant microgreens with juicy leaves that give off a fresh, slightly spicy flavour; they are also rich in vitamins, especially C and K, iron and calcium.
Microgreens, edible flower or both: what will you grow?

Chia – Midori

3,90 35,00 

Chia – Midori

3,90 35,00 

Organic Chia seeds are a variety native to Latin America. Today they are found all over the world, but have you ever tried growing them and harvesting the sprouts? They grow quickly and easily and are characterised by small leaves with a delicate flavour with bitter notes.

Chinese Mahogany (Toona) – Mercurio

4,00 175,00 

Chinese Mahogany (Toona) – Mercurio

4,00 175,00 

Chinese mahogany, also known as Toona, is a variety widely spread and consumed throughout South East Asia, not only as a culinary ingredient, but also as a natural health remedy. What distinguishes this variety are its unmistakable garlic flavour and wealth of nutrients, especially protein, folic acid and vitamins B, C and K.

Dandelion – Magnus

8,00 166,80 

Dandelion – Magnus

8,00 166,80 

Organic non-GMO Dandelion seeds are an aromatic perennial variety that grows with distinctive yellow flowers with a sweet taste.

Dill – Hermes

4,00 35,00 

Dill – Hermes

4,00 35,00 

Organic Dill sprouts and microgreens have a fresh, delicate flavour reminiscent of the intense aroma of wild fennel. Non-GMO Dill Seeds are a must for those who want to revisit and rediscover the authentic and unmistakable flavours of the best Mediterranean cuisine.

Echinacea Purpurea – Margot

17,15 220,00 

Echinacea Purpurea – Margot

17,15 220,00 

Echinacea purpurea is a perennial plant, famous for its rustic, bright fuchsia-coloured flowers. You can choose whether to grow it to enjoy its microgreens, with their small, slightly bitter leaves, or to colour your garden and dishes with its beautiful flowers.

Fennel Bronze – Shield

10,00 216,60 

Fennel Bronze – Shield

10,00 216,60 

Organic Bronze Fennel seeds grow with gorgeous bronze/burgundy threadlike leaves.
Non-GMO sprouts and microgreens of Fennel have a sweet and spicy flavor with a licorice aftertaste due to which it goes wonderfully with your desserts and fish dishes.

Lemon Balm – Sissy

6,90 180,00 

Lemon Balm – Sissy

6,90 180,00 

Non-GMO organic lemon balm seeds grow into a wonderful microgreens of bright green leaves that taste sweet with a bewitching lemon aroma.
Organic lemon balm is one of the most sought-after herbs for its unique taste and invaluable addition to your dishes.

Lovage – Seahorse

7,50 127,80 

Lovage – Seahorse

7,50 127,80 

Lovage, also known as ‘mountain celery’, is a herb native to Mediterranean Europe that is very similar to parsley in both appearance and flavour. Its microgreens, rich in benefits and flavour, are the perfect way to add freshness and nutrition to any dish.

Mallow – Aristotele

6,90 100,00 

Mallow – Aristotele

6,90 100,00 

Organic Mallow seeds are native to areas with temperate climates and are used worldwide for versatility in food and pharmaceuticals.
Malva’s non-GMO flowers grow with a gorgeous purplish-pink color, and its anti-inflammatory and emollient properties will be an addition to your small garden that you can no longer do without, for taste and wellness.

Nasturtium Alaska – Emerald

9,40 60,00 

Nasturtium Alaska – Emerald

9,40 60,00 

Organic Nasturtium Alaska seeds are the albino twins of Nasturtium Empress.
Nasturtium Alaska microgreens, have a unique exotic taste, a fresh sweet flavor with a spicy aftertaste typical of these species.

Nasturtium Empress – Ganesh

9,40 65,00 

Nasturtium Empress – Ganesh

9,40 65,00 

Organic Nasturtium Empress seeds, along with Vulcan Radish and Red Amaranth, are among the items that can never be missed.
Nasturtium Empress micro-ortages, are not only great for taste, but are also and above all a pure treat for the eyes.

Orach Red – Caronte

4,50 190,00 

Orach Red – Caronte

4,50 190,00 

Organic red Atriplice seeds produce microgreens that are highly valued for their colour and flavour. The purple-red leaves have a strong, bitter taste, reminiscent of freshly harvested Spinach, and are rich in vitamins and antioxidants: a nutritious and tasty addition, perfect for giving your dishes a unique look!

Peppermint – Mojito

40,90 294,60 

Peppermint – Mojito

40,90 294,60 

Organic Peppermint microgreens have small green leaves that contain a fresh, mentholated aroma, like that of the adult plant. What makes them special, however, are their tender and slightly crunchy texture on the palate, a higher nutrient content and the fact that they can be grown year-round right at home.