Organic Broccoli raabs
Organic Broccoli raabs seeds, botanical name Brassica rapa cymosa, are part of the cabbage family. This variety, too, grows quickly and requires no special care. Its leaves are small and green, with thin, white stems; rich in fibre, vitamins and above all sulforaphane, they give off an intense flavour with a slightly bitter aftertaste right from the first taste.
How can I grow it?
Producing organic Broccoli raabs sprouts is quick and easy, even at home.
To ensure the best growth of your organic Broccoli raabs microgreens, we recommend keeping them in the dark for the first 3/4 days after sowing until they have completed the sprouting process. Once they have finished, you can move your seedlings into sunlight so that they can best develop their characteristic colour and flavour. By continuing to water them little and often, you can harvest them after a total of 8/10 days.
How can I eat it?
Organic Broccoli raabs sprouts and microgreens, with their intense and slightly bitter flavour, are ideal for adding a note of taste and nutrition to your dishes. Try them in salads, or create new flavour combinations in smoothies, sandwiches and soups.
Organic Broccoli raabs seeds may contain traces of soy, mustard, wheat, gluten and grasses.
Store the seeds in a cool, ventilated place, between 8° and 20° C, away from weather, changes in humidity and sunlight.
No certification or license for this product.
Broccoli Raabs (Rapini) for sprouts and microgreens – Non-GMO organic seed
Botanical name: Brassica rapa cymosa
Number of seeds per gram: 400
Weight of 1,000 seeds: 2,50gr
Packaging available online: 50gr | 100gr | 250gr | 500gr | 1,00kg
Seed colour: brown
Sprout colour: green
Microgreens colour: green leaves and white stems
Flavour: intense, slightly bitter, reminiscent of cabbage
Guaranteed minimum germination rate: 80%
Difficulty of growth: easy
Soaking not necessary
Keep in the dark for 3/4 days
Germinates in 3/4 days
Microgreens in 8/10 days