Maize (Corn) – Marvel
Organic non GMO seeds for microgreens
8,40 € – 55,00 €
Organic Maize seeds originate from and are a typical product of Mexico and Latin America.
The first traces of domestication of this crop date back to 2,500 B.C., cultivated by Mayan peoples in the Tehuacan Valley.
Today, Organic Maize seeds and non-GMO microgreens are widespread throughout the world, appreciated for their bright yellow color and sweet flavor.
Organic Maize, botanical name Zea mays, is a very popular grass used for human and animal nutrition.
Organic Maize microgreens are rich in calcium, iron and vitamins A, B, C and are a real boon for strong bones.
How can I grow it?
Producing Organic Maize microgreens is quick and easy, even at home.
We recommend soaking the seed for 6-8 hours; this step is essential to allow the seed to sprout as evenly as possible.
Organic Maize sprouts are very quick to grow.
To bring out the flavor and crispness of Organic Maize microgreens, we recommend growing the seed in a cool environment, away from light and sunlight.
We recommend growing Organic Maize microgreens for 10/12 in the dark so that the leaves develop the typical yellow color that make Corn a unique variety.
How can I eat it?
Organic Maize microgreens, with their sweet flavor, are perfect to eat raw or to pair with mild-flavored dishes and salads.
Organic Maize seeds may contain traces of, soy, mustard, wheat, gluten and grasses.
Store the seeds in a cool and ventilated place, with temperature between 8° and 20° C, away from weather, changes in humidity and direct sunlight.
Maize (Corn) for microgreens – Non-GMO organic seed
Botanical name:Zea mays.
Number of seeds per gram: 8.
Weight of 1,000 seeds: 125gr.
Packaging available online: 250gr | 500gr | 1.00 Kg | 2.50 Kg
Seed color: yellow.
Color of microgreens: green or yellow.
Flavor: Sweet and mild.
Guaranteed minimum germination rate: 80%.
Difficulty of growth: medium.
Soaking: 6/8 hours in cold water.
Keep in dark for 10+ days.
Germinates in 4/6 days.
Microgreens: 10+ days.