Pak Choi White – Tanaka

Organic non GMO seeds for microgreens and sprouts

3,30 32,00 

Organic white Pak Choi is a typical cabbage from the Land of the Rising Sun.
The mild taste with a sweet aftertaste from the sprouts and non-GMO microgreens of white Pak Choi have made this oriental green appreciated and cultivated all over the world.


Organic White Pak Choi
Organic white Pak Choi sprouts and microgreens, botanical name Brassica rapa chinensis, are an Asian variant of our traditional cabbages with a mild and fresh taste.
Like other Brassicaceae, organic white Pak Choi grows quickly with a white stem and bright green leaves.

How can I grow it?
Producing organic white Pak Choi sprouts and microgreens is quick and easy, even at home.
To properly grow organic white Pak Choi sprouts, we recommend that you keep them in the dark for the first 3 to 4 days while the seeds complete germination.
After just 4 to 5 days, you will already be able to enjoy the fresh and delicate flavor of organic white Pak Choi sprouts.
To harvest the organic white Pak Choi microgreens and fully enjoy the crispness of its leaves you will only need to wait for 10/12 days.

How can I eat it?
Organic white Pak Choi sprouts and microgreens, with their light flavor with a sweet aftertaste are great to use in your salads and side dishes.

Organic white Pak Choi seeds may contain traces of, soy, mustard, wheat, gluten and grasses.
Store the seeds in a cool and ventilated place, with temperature between 8° and 20° C, away from weather, changes in humidity and sunlight.

Pak Choi White Tanaka

RO0757 LOT. VG6260

Technical Sheet

Pak Choi white for sprouts and microgreens – Non-GMO organic seed
Botanical name: Brassica rapa chinensis.
Number of seeds per gram: 400.
Weight of one thousand seeds: 2.50gr
Packaging available online: 50gr | 100gr | 250gr | 500gr | 1.00 Kg
Seed color: brown
Color of microgreens: green.
Flavor: Delicate of fresh cabbage
Guaranteed minimum germination rate: 80%
Origin: Italy

Difficulty of growth: easy.
Soaking: not necessary.
Keep in the dark for 3 to 4 days.
Germinates in 4/5 days.
Microgreens: 10 + days.